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Plum Baby Puree

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Homemade Plum Baby Puree Recipe for Little Mashies reusable food pouches

Baby First Foods Four Months Old Plum Baby Puree

 Ingredients:

2 cups fresh plums, diced and seeded

 

Instructions:

Step 1: Cut plums into small pieces.
Step 2: Steam the diced plums in a stovetop steamer or a Beaba Baby Cook system.
Step 3: Puree the plums in a food processor or blender. You will not need to add any liquid. To get a thicker and creamier consistency you could mix it with a little avocado if your baby has tried avocado before.

For Older Kids

For older kids you could try making this in an oven safe dish with a crumble on top... omg delicious! This porridge is also fine to serve and freeze inside Little Mashies squeeze containers.

Why is plum a great baby food choice?

Rich in fiber, Vitamin A and Vitamin C, plums are an interesting fruit to give to your baby in their first year. The high level of fiber helps in maintaining bowel regularity and constipation but plums should be really well cooked in the beginning months of introducing solids to your baby. If you make and freeze a lot of plum puree you can use it to sweeten other vegetables and meals that need a bit of flavour. Your frozen plum puree will never go to waste. Even now when Ariella is almost 5 we use frozen plum puree in smoothies and with frozen banana to make our own ice-cream!

 

Baby food recipe book free

Little Mashies reusable food pouch reviews

Love The Little Mashies
POSTED BY A CUSTOMER
Love the little mashies! My son loves using it to drink his smoothies & green juice! And it's so easy to wash and clean. Great product :)

Amazing!
POSTED BY A CUSTOMER
Amazing! Saves so much time when doing anything. Takes hardly anytime too fill them pop them in the fridge and go. I have two young girls who demand food for the moment they wake up so these are perfect for that demanding 6:30am craziness:)

Absolutely Thrilled With My Purchase
POSTED BY KIRRA
Absolutely thrilled with my purchase, not only do they look great but they are easy to wash, clean and fill. Def worth the money, we've only used it for custard and yoghurt so far but much cheaper than buying the squeezie yoghurts from the supermarket and we aren't contributing to landfill everyday.

 

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